Franchise Pick

Melt Café and Gelato Bar Franchise

by Sean Kelly on December 31st, 2006

The Melt Café and Gelato Bar strategy is a simple one - provide the customer with a special purchase experience, by offering a quality product and unique marketing. 
The product? Authentic Italian gelato and sorbetto, cool treats that have been loved for hundreds of years in Italy, but relatively new to consumers in the U.S..

According to the company, Melt Café serves traditional gelato, as well as a host of other delicious products. Gelato’s intense flavors and creamy texture come from the density not the fat. In fact all of their sorbetto flavors are fat free and their gelato flavors have significantly lower fat content than regular ice cream. With a commitment to friendly, individual attention to the customer, the overall Melt - café and gelato bar experience for business owners, employees, and guests is always unique, entertaining, and appealing

Based on Italian recipes that are centuries old, Melt Café’s selection of gelato and sorbetto is decoratively displayed in glass cases and helps draw in customers again and again. Melt Café also offers coffee, smoothies, Italian sodas, and pastries — providing not just a treat for everyone, but also an opportunity for multiple revenue streams for store owners.

Melt Gelato was named one of Franchise Market Magazine’s 100 Top New Franchises. For more information on Melt Gelato and the other Top 100 Franchises, visit FranBest.com. For information in becoming a Melt Café and Gelato Bar franchisee, visit the Melt Gelato website.

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POSTED IN: MELT GELATO