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Franchise Pick

DUNKIN’ DONUTS: Time to Make the Healthier Foods

by Sean Kelly on July 31st, 2008

flickrcomphotosconsumerist.jpg(FranchisePick.Com) At Dunkin’ Donuts, it’s time to make the donuts healthier foods. Looking to entice those hungry for healthier choices, Dunkin’ Donuts will begin offering a some better-for-you menu items this month. According to this article in

The new menu will be called DDSmart and will include all current and new items that either have 25 percent few calories, sugar, fat or sodium than comparable products or contain ingredients that are “nutritionally beneficial,” the company said. The menu includes two new flatbread sandwiches made with egg whites. Customers can also choose either a turkey sausage egg-white sandwich or a vegetable one. Both will be under 300 calories with 9 grams of fat or less, the company said.

Dunkin’ Brands Inc. will spend several million dollars marketing the new menu.

Over the years, Dunkin Donuts franchise locations have been adding healthier options.

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PHOTO CREDIT: by The Consumerist, licensed underCreative Commons

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